Design green kitchens

Published on September 11th, 2008 | by Joel Bittle

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Interested in Greening Your Commercial Kitchen? Enter to Win $40,000 in Equipment

The folks over at Food Service Warehouse are celebrating the announcement of their Certified Green Commercial Kitchens program by announcing a green commercial kitchen contest, with $40,000 worth of kitchen equipment and supplies going to the winner.  If you operate a commercial kitchen and have taken steps to make it greener, fill out the form by October 31 to enter the contest. It’s free and the prizes include a refrigerator/freezer, steamer, fryer, ice machine, oven, and more.

Food Service Warehouse is an online source for commercial kitchen equipment that has taken impressive steps in encouraging green commercial kitchen practices.  They have devoted dozens of pages to explaining the advantages of going green and giving practical advice on how to achieve it.

Their Certified Green Commercial Kitchen Program encompasses five categories: energy conservation, water conservation, waste reduction, green cleaning, and green education.  Points for each category can be earned through purchases of green products, and completion of each category earns customers discounts, extended warranties, and publicity, among other things.

Food Service Warehouse offers products certified by national programs like ENERGY STAR, Green Seal, and Totally Chlorine Free.  Their Certified Green Commercial Kitchen Program is available for those who purchased from FoodServiceWarehouse.com as well as those who purchased their green equipment elsewhere.  Those interested in an additional national green commercial kitchen program should also check out the Green Restaurant Association certification.

If you know someone who might be interested in getting a whole new green commercial kitchen, forward this post along.

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  • http://www.georgebrown.ca Lynn Wilson

    George Brown College’s School of Early Childhood is hosting a Cook’s Conference on April 24th. We expect approximately 125 cooks from child care centres across Canada and the US to attend. The focus of our conference is two fold – “how green is my kitchen” and “nutritious cooking for dental health”. We are wondering if you might have any information/brochures etc. that we might distribute to our participants.
    I look forward to hearing from you.

  • http://www.georgebrown.ca Lynn Wilson

    George Brown College’s School of Early Childhood is hosting a Cook’s Conference on April 24th. We expect approximately 125 cooks from child care centres across Canada and the US to attend. The focus of our conference is two fold – “how green is my kitchen” and “nutritious cooking for dental health”. We are wondering if you might have any information/brochures etc. that we might distribute to our participants.
    I look forward to hearing from you.

  • http://smallware.australiancateringequipment.com.au Commercial Kitchen Supplies

    Hi,
    Thanks for such a great information. In these days its hard to find a honest blog about Commercial Cooking Supplies and Commercial Kitchen Supplies.
    This is sooo exciting! I love your blog and check it every day.the blog has grown so much. Wish you & the blog more success!

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